Carrot face mask
- 2 large organic carrots, peeled and chopped
- 1 tbsp honey
- 1 tbsp olive oil, jojoba oil, or almond oil
- Juice of 1 lemon
Steam carrots until soft, then mash with a fork until smooth. Add the honey, oil, and lemon juice (between 1 tsp for dry skin and 1 tbsp for oily skin). Smooth masque over clean skin, and leave on for 15 minutes. Rinse off with warm water. Refrigerate remaining masque in a tightly-sealed container for up to one week.